WebMar 6, 2015 · When wok is hot, add in garlic and cook on high heat until the aroma of garlic comes out and it begins to brown. Add green beans back in and stir fry with garlic. Season with salt. Cook until beans are cooked to desired doneness and have incorporated the garlic flavor (about 1-2 minutes). Eat while hot. WebWash beans, trim ends and remove strings. Arrange beans in a vegetable steamer (or a colander that will sit nicely in saucepan), and place over boiling water. Cover and steam 5 minutes. Drain and plunge into cold water, drain again. Coat a large nonstick skillet (or wok) with cooking spray or peanut oil and heat until hot.
Chinese Recipe : Dried-Fried String Beans
WebJul 5, 2009 · Called 干煸四季豆, this is a popular Chinese recipe that is mostly served in Chinese restaurants here in the US. I love the texture of the deep-fried string beans; the great flavors came from stir-frying the string beans (french beans) with dried chilies, dried shrimp, and ground pork. WebDec 14, 2024 · 2 tablespoons fermented black beans (or black bean sauce) 1/3 cup chicken stock 4 teaspoons sugar 2 teaspoons cornstarch Stir fry 2 tablespoons peanut oil (or vegetable oil) 1 lb (450 g) green beans , cut to … mb autowelt
Chinese Buffet Green Beans - Brooklyn Farm Girl
WebJan 12, 2024 · 1 1/2 pounds fresh green beans, trimmed and dried completely 2 Tablespoons minced garlic 1 1/2 teaspoons mushroom or vegetable bouillon 1 teaspoon low-sodium soy sauce Instructions Line a baking sheet with paper towels. Add the oil to a large skillet or wok set over medium-high heat. WebApr 3, 2024 · Add the chopped onion and green beans and stir occasionally to prevent them from burning. Cook for about 10-15 minutes depending on how well done you like your green beans. Add the minced garlic and cook … WebNov 28, 2011 · Serves 4 to 6. Ingredients: 1 ¼ lbs string beans ; ¼ cup oil ; 3 ½ oz minced meat ; 1 ¾ oz dried prawns, soaked and chopped ; 1 ¾ oz pickled Szechuan mustard, … mba usp esalq data science and analytics